Cherry Creeks’ So Perfect Eats Gets Off to a Good Start

While fans of Pasta, Pasta, Pasta were sad to see the restaurant go, its replacement has already started to create quite the stir. So Perfect Eats, which is described as a “lifestyle cafe” and is owned and operated by former senior VP director of Pacific Sunwear Lynda Campbell, provides its customers with food and entertainment all at the same time.

The café, which is decorated with turquoise, lime green and white colors, provides customers with a place to learn how to entertain at home while also providing homemade foods on its menu.

“We roast our own meats, make our own chutneys and jams, bake our own ciabatta and baguettes, and we cook and bake in small batches so that there’s no waste,” said Campbell.

Fresh-baked quiches, homemade breads, salads, homemade soups and desserts such as cookies, cupcakes and brownies are all on the menu, which changes seasonally.

“I’ve always been in fashion retail, but I’ve also always loved to cook, bake and entertain, and the café is really about how to entertain at home,” said Campbell. “My mom was a really good cook, and it wasn’t unusual for us to have thirty people over for dinner, and I’ve been cooking ever since I could reach the stove.”

So far, Campbell reports that business has been good.

“I have a small group of regulars that keep coming back and spreading the word, and while I’m not exactly where I want to be, I’m close, and it keeps getting better every day,” said Campbell. “We have everything here to make a holiday party perfect, and the pies are amazing.”

So Perfect Eats offers daily specials and is currently accepting pie orders for the holidays. The restaurant is open Monday through Friday from 8:30 am to 6:00 pm and on Saturdays from 8:30 am to 4:00 pm.

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